DINNER DRINKS WINES BRUNCH

Appetizers

$7.50

OLIVE BOWL

kalamata olives, green olives, orange zest, star anise, cumin, olive oil, feta

$7.50

GRILLED OYSTERS

three Sober Island oysters broiled with kale, garlic, cream, pecorino | 13.00

$10

WHITE BEAN HUMMUS & PITA

creamy white bean hummus, parsley, black garlic & seaweed oil, valley vegetables

$10

$12

ASPARAGUS

poached local asparagus, tomato, shallot & asparagus remoulade

$12

$13.50

CHOPPED SALAD

chopped tomatoes, onions, cucumbers, olives, arugula, feta, grilled pita, parsley, oregano, garlic & lemon vinaigrette

$13.50

CARROT SALAD

grilled, pickled & raw heirloom carrots, dates, arugula, yoghurt & dill & sesame vinaigrette

$13.50

$12.50

CALAMARI

chickpea crusted flash fried calamari, tzatziki, grilled cherry tomatoes, basil oil

$12.50

$12

MUSSELS

PEI mussels, spicy tomato & harissa sauce, preserved lemon, grilled sourdough

$12

$15

GRILLED OCTOPUS

sustainable Canadian octopus, grilled fennel, orange, smoked paprika, sauce nero

$15

BUFFALO MOZZARELLA

West Dublin Water Buffalo Mozzarella, marinated cherry tomatoes, sherry vinegar, baby arugula, grilled sourdough

$15

$13.50

RISOTTO CROQUETTES

in house chorizo, aborio rice, smoked mozzarella, breadcrumbs, spicy romesco sauce

$13.50

$11

SALT COD BACALAO

whipped olive oil, salt cod & garlic, parmigiana-reggiano, crusty sourdough, rhubarb compote

$11

Pasta

$26

LOBSTER TAGLIATELLE

Nova Scotia lobster, cream, tarragon & lemon

$26

$28

SEAFOOD & SHELLS

A&K scallops, sustainable shrimp & mussels, orecchiette, pomodoro sauce, basil, garlic breadcrumbs

$28

$26

LINGUINE & CLAMS

Nova Scotia Little Neck Clams, radish top & arugula pesto, white wine, pecorino

$26

$18

PASTA ALLA NORMA

caserecce pasta, eggplant, tomato, basil, olives, cipolini onions, garlic oil, capers, pecorino cheese

$18

$22

SHRIMP AGLIO OLIO

sustainable shrimp, garlic, olive oil, chilli, parmigiano-reggiano, sea parsley

$22

$24

PASTA SEPIA

cuttlefish linguini, seared A&K scallops, sustainable shrimp, spicy merguez sausage, calamari, pomodoro sauce, scallions

$24

$22

CARBONARA

house smoked guanciale, egg, cream, parsley, black pepper, linguini

$22

$26

SCALLOP & RABBIT RISOTTO

A&K scallops, braised rabbit, walnuts, dried cherries, cream, parmigiana-reggiano, mint & parsley

$26

Dinner Mains

$28

HALIBUT

Atlantic halibut filet, black olives, tomatoes, broccolini, fried polenta, olive oil

$28

$26

SCALLOPS

pan seared A&k scallops, fennel, new potatoes, capers, pickled ramps, lemon salsa verde

$26

$24

LAMB

Dijon, garlic & parsley marinated leg of lamb served pink, baby potatoes, asparagus, dill, Dijon cream, grilled lemon

$24

HANGER STEAK

8 oz grilled Atlantic hanger steak, green beans & sautéed mushrooms, hand cut fries

$24

$19

KOFTA BURGER

spiced nova scotia ground lamb & beef patty, pine nuts, arugula, tomato, harissa tzatziki served with hand cut fries

$19

Desserts

CHOCOLATE

classic French chocolate mousse with whipped cream

LEMON CURD

lemon & raspberry curd with whipped cream

BUTTERSCOTCH BUDINO

Italian butterscotch custard with caramel & whipped cream

$14

CHEESE PLATE

Bleu d'Elizabeth, Grey Owl, Bercail, grilled sourdough, rhubarb compote, honey

$14

Drinks

SAFFRON ICED TEA

chilled saffron tea, lemon, honey

RASPBERRY FIZZ

raspberries, lemon juice, simple syrup, orange flower water, soda

CUCUMBER, MINT & BASIL SODA

cucumber, mint & basil simple syrup, soda

Cocktails

$12

THREE TENORS

Benjamin Bridge NV Brut, Aperol, grapefruit

$12

$10

SUMMER BOURBON

strawberries, watermelon, lavender, lime, vermouth, bourbon, soda

$10

ANALOG

Aviation gin, hibiscus & thyme syrup, strawberries, lemon, egg foam

$10

$11

FRIDA

Cazadores Reposado Tequila, ginger, raspberry, lime, soda

$11

$10

HEMINGWAY MOJITO

Bacardi Rum, lime, mint, brown sugar

$10

DR. J

Tito’s Handmade Vodka, Cocchi Americano, orange, lemon, bitters

$12

RED MISTRAL

Tomatin 12 year old Scotch, Yellow Chartreuse, maraschino, lime

$12

On Tap (12oz/18oz)

SPINDRIFT KILLICK SESSION LAGER

5.5/8

NINE LOCKS ESB

5.5/8

NINE LOCKS IPA

5.5/8

PROPELLER DARK BERRY SOUR

5.5/8

PROPELLER COMMON CALIFORNIA STYLE LAGER

5.5/8

GARRISON 'Wicked Good' PALE ALE

5.5/8

CHAIN YARD INTREPID CIDER

7/9

FEATURED ROTATING TAP

Sparklings

Benjamin Bridge NV Brut (Nova Scotia)

11/55

L'Acadie Vineyards, Vintage Cuvée Rosee (Nova Scotia)

Pierre Gimonnet, 1er Cru Champagne (France)

55/120

Whites

Lightfoot & Wolfville, Tidal Bay (Nova Scotia)

9/30/44

Planter's Ridge, Riesling (Nova Scotia)

10/32/48

Satellite, Sauvignon Blanc (New Zealand)

9/30/44

Vila Sparina, Gavi di Gavi (Italy)

12/39/58

JF Arriezio, Ruedo Verdejo (Spain)

9/30/44

Evolution, Lucky No. 9 White (Oregon)

10/32/48

Langa Pi, Grenache Blanc (Spain)

12/39/58

Noble Vines, 446 Chardonnay (California)

10/32/48

Rosé

Benjamin Bridge, Cabernet Franc Rosé (Nova Scotia)

12/39/58

Domaine Houchart, Rosé (France)

10/32/48

Reds

Deakin Estate, Pinot Noir (Australia)

8/24/32

Chateau Petit Thouars, Chinon Cabernet Franc (France)

10/32/48

Mercator, Upper Ridge Marquette (Nova Scotia)

10/32/48

Casotto Antico, Barbera d’Asti (Italy)

8/24/32

Familia Pacheco Syrah (Spain)

9/30/44

Club Privado, Tempranillo (Spain)

10/32/48

Villa Cafaggio, Chianti Classico (Italy)

Montes Alpha, Cabernet Sauvignon (Chile)

BRUNCH COCKTAILS

$10

GRAPEFRUIT & STRAWBERRY MIMOSA

Benjamin Bridge NV Brut, grapefruit juice, strawberry syrup

$10

JACK RABBIT CAESAR

Tito's Handmade Vodka, carrot juice, lemon juice, hot sauce, caper brine

$10

BEACH PEA CAESAR

Tito's Handmade Vodka, clamato juice, chili oil, Worcestershire sauce, chorizo sausage & pickle garnish

$10

MICHELADA

Nine Lock's IPA, lemon juice, ginger syrup, Tabasco sauce

$10

PAINKILLER

Malibu Rum, Bacardi Amber Rum, pineapple juice, orange juice, nutmeg

$10

WAKE UP CALL

Gosling's Black Seal Rum, Kahlua, Frangelico, simple syrup, coffee

$10

BRUNCH MENU

YOGURT & GRANOLA

labneh, house granola, fresh berries, mint, puffed arborio rice, maple syrup

$14

SWEET POTATO PANCAKES

caramelized sweet potato pancakes, chocolate chips, almond butter, maple syrup

$14

CRETON

Quebecois spiced pork breakfast spread, multigrain toast, pickled radish, parsley

$11

SALT COD BACALAO

warm whipped olive oil, salt cod & garlic spread, breadcrumbs, parmigiana-reggiano, crusty sourdough, rhubarb compote

$11

$16

BEACH PEA BREAKFAST

poached eggs, house smoked bacon, grated potato hash, strawberry watermelon salad, multigrain toast

$16

$18

SMOKED SALMON

in house smoked salmon, poached eggs, lemon verbena hollandaise, grated potato hash, rye toast

$18

$16

BAKED EGGS

two eggs, tomato sauce, house smoked bacon, basil, garlic bread

$16

$14

AVOCADO TOAST

poached eggs, avocado, chipotle cream, grilled sourdough,sunflower seeds, sunflower shoots

$14

MUSHROOM TOAST

sautéed oyster mushrooms, spinach, garlic, onions, fried quail's eggs, avocado, grilled sourdough

$14

$13.50

CHOPPED SALAD

chopped tomatoes, onions, cucumbers, olives, arugula, feta, grilled pita, parsley, oregano, garlic & lemon vinaigrette

$13.50

$12.50

CALAMARI

chickpea crusted flash fried calamari, tzatziki, grilled cherry tomatoes, basil oil

$12.50

$16

MUSSELS

PEI mussels, spicy tomato & harissa sauce, preserved lemon, grilled sourdough with hand cut fries

$16

$19

KOFTA BURGER

spiced nova scotia ground lamb & beef patty, pine nuts, arugula, tomato, harissa tzatziki served with hand cut fries or side chopped salad

$19

$24

LOBSTER ROLL

Nova Scotia lobster, celery dill & lemon mayonnaise, brioche bun, arugula, hand cut fries or side chopped salad

$24

STEAK & FRITES

8 oz grilled striploin steak, ramp butter, grilled tomato, hand cut fries

$24

Menu

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