Menu
Shared Plates
$6
OLIVE BOWL
Marinated olives, star anise, orange, cubed feta, grilled bread
$6
$12
CALAMARI
Chick pea crusted flash fried calamari, tzatziki, grilled cherry tomatoes, basil oil
$12
$10
HUMMAS, PITA & VEGGIES
Creamy chickpea hummus, parsley, olive oil, spicy fried chickpeas, raw fresh valley vegetables
$10
$10
BACALAO
Whipped olive oil, salt cod & garlic, Parmigiano-Reggiano, crusty sourdough, rhubarb compote
$10
Soups, Salads
$11
FISH CHOWDER
Nova Scotia haddock, baby potatoes, onion, cream, parsley, grilled sourdough
$11
$12
MUSSELS
Provencal or Spicy Harissa; served with grilled bread
$12
small | $8 large | $13.50
CHOPPED SALAD
Chopped tomatoes, onions, cucumbers, olives, arugula, feta, grilled pita, parsley, oregano, garlic & lemon vinaigrette
small | $8 large | $13.50
small | 8 large | 13.50
CARROT SALAD
Roasted, pickled & raw heirloom carrots, dates, arugula, yoghurt & dill & sesame vinaigrette
small | 8 large | 13.50
$11
WATERMELON GAZPACHO
Chilled tomato & watermelon soup, feta, dill, cucumbers, kalamata olives
$11
Lunch Mains
$18
LOBSTER ROLL
Nova Scotia lobster, celery dill & lemon mayonnaise, brioche bun, arugula
$18
$14.50
FISHCAKES
Nova Scotia salt cod & potato cakes, pickled ramp tartare sauce, small chopped salad
$14.50
$14.50
SMOKED SALMON BAGEL
Montreal style bagel, in-house smoked salmon, labneh, capers, cucumber, red onion, arugula
$14.50
$16.50
PAN FRIED HADDOCK
Pan fried local haddock, lemon, caper & dill butter, chopped salad
$16.50
$12
RICOTTA TOAST
Grilled sourdough, ricotta, charred cherry tomatoes, kalamatta olives, fried basil
$12
$12
CHICKEN TORTA
Grilled ancho chili marinated chicken, avocado, pickled red onion, arugula, ancho chili mayonnaise, brioche bun
$12
$14
KOFTA BURGER
Spiced Nova Scotia ground lamb & beef patty, pine nuts, arugula, tomato, harissa tzatziki
$14
Sides
Garlic Shrimp | $8 A&K Scallops | $9
SKEWERS
Garlic Shrimp | $8 A&K Scallops | $9
CHICKPEA FRIES with spicy tomato dip
5
SIDE CHOPPED SALAD
8
Dips & Spreads
$6
OLIVE BOWL
marinated olives, star anise, orange, cubed feta
$6
$10
HUMMUS & PITA
creamy chickpea hummus, spicy fried chickpeas, olive oil, parsley
$10
$10
VEGGIES & LABNEH
raw fresh valley vegetables, labneh, olive oil, sumac
$10
crusty sourdough, rhubarb compote
BACALAO
whipped olive oil, salt cod & garlic, Parmigiano-Reggiano,
crusty sourdough, rhubarb compote
10
Starters
$11
FISH CHOWDER
Nova Scotia haddock, baby potatoes, onion, cream, parsley
$11
$12
CALAMARI
chickpea crusted flash fried calamari, tzatziki, grilled cherry tomatoes, basil oil
$12
$12
MUSSELS
Provencal style or Spicy Harissa; served with grilled bread
$12
Small | $8 Large | $13.50
CHOPPED SALAD
chopped tomatoes, onions, cucumbers, olives, arugula, feta, grilled pita, parsley, oregano, garlic & lemon vinaigrette
Small | $8 Large | $13.50
Small | $8 Large | $13.50
CARROT SALAD
grilled, pickled & raw heirloom carrots, dates, arugula, yoghurt & dill & sesame vinaigrette
Small | $8 Large | $13.50
Dinner Mains
$28
HALIBUT
Atlantic halibut filet, black olives, tomatoes, broccolini, fried polenta, olive oil
$28
$24
SCALLOPS
pan seared A&k scallops, fennel, new potatoes, capers, pickled ramps, lemon salsa verde
$24
$34
SHELLFISH STEW
Nova Scotia lobster, mussels, shrimp, scallops & little neck clams in a saffron tomato broth with onions, potatoes, grilled sourdough & garlic aioli
$34
$24
GRILLED OCTOPUS
sustainable Canadian octopus, grilled potatoes, smoked paprika, grilled scallions, sauce nero
$24
$24
LAMB
Dijon, garlic & parsley marinated leg of lamb served pink, baby potatoes, asparagus, dill, Dijon cream, grilled lemon
$24
$28
STEAK
grilled Nova Scotia tenderloin, green beans & cremini mushrooms, chick pea fries
$28
$19
KOFTA BURGER
spiced nova scotia ground lamb & beef patty, pine nuts, arugula, tomato, harissa tzatziki served with chick pea fries
$19
Pasta
$26
LOBSTER TAGLIATELLE
Nova Scotia lobster, cream, tarragon & lemon
$26
$17
PASTA ALLA NORMA
caserecce pasta, eggplant, tomato, basil, olives, garlic oil, capers, pecorino cheese
$17
$20
SHRIMP AGLIO OLIO
sustainable shrimp, garlic, olive oil, chilli, parmigiano-reggiano, sea parsley
$20
$24
PASTA SEPIA
cuttlefish linguini, seared A&K scallops, sustainable shrimp, spicy merguez sausage, calamari, pomodoro sauce, scallions
$24
Drinks
$4
SAFFRON ICED TEA
chilled saffron tea, lemon, honey
$4
$6
STRAWBERRY AQUA FRESCA
fresh strawberries, lime juice, agave nectar, mint, rose water, soda
$6
CUCUMBER, MINT & BASIL SODA
4
Cocktails
$12
ELDERFLOWER ROYALE
St Germain elderflower liqueur, Crème de Cassis, Blomidon Cremant
$12
$10
SUMMER BOURBON
strawberries, watermelon, lavender, lime, vermouth, bourbon, soda
$10
$10
GREEN LANTERN
gin, lime juice, simple syrup, arugula
$10
$9
PALOMA
tequila, grapefruit juice, lime juice, soda, sea salt
$9
On Tap (12oz/18oz)
SPINDRIFT KILLICK SESSION LAGER (4.7%)
5.5/8
NINE LOCKS WATERMELON BLONDE (5%)
5.5/8
NINE LOCKS IPA (6.9%)
5.5/8
PROPELLER STONE FRUIT SUMMER ALE (5%)
5.5/8
PROPELLER COMMON CALIFORNIA STYLE LAGER (5%)
5.5/8
GARRISON IRISH RED (5%)
5.5/8
BOXING ROCK CRANBERRY WHEAT SOUR (4%) 12oz
6
MEANDER RIVER ‘SHACK WHACKY’ CIDER (6.5%) 12oz
8
Sparklings (gls / btl)
Blomidon Estate, Cremant (Nova Scotia)
12/48
Whites (gls / ½ litre / btl)
Riff Terra Alpina, Pinot Grigio (Italy)
10/27/40
Domaine D’Avrille, Sauvignon Blanc (France)
10/27/40
Benjamin Bridge, Tidal Bay (Nova Scotia)
11/30/44
Domaine de Grand Pre, Tidal Bay (Nova Scotia)
10/27/40
Lighfoot & Wolfville, Riesling (Nova Scotia)
13/35/52
Jordi Miro Ennak, Garnacha Blanca (Spain)
12/32/48
Rosé (gls / ½ litre / btl)
Lightfoot & Wolfville, Rosé (Nova Scotia)
10/27/40
Joseph & Camel, Rosé (France)
10/27/40
Reds (gls / ½ litre / btl)
Deakin Estate, Pinot Noir (Australia)
8/24/32
Casotto Antico, Barbera d’Asti (Italy)
8/24/32
Domaine de Grand Pre, Castel (Nova Scotia)
11/30/44
Familia Pacheco Syrah/Monastrell (Spain)
8/24/32
Domaine Auriol Montmija, Corbieres (France)
11/30/44